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Speciality Range > Pear & Pernod

This unusual combination of pear with a hint of aniseed is ideal with pork or meaty fish such as tuna or swordfish. An interesting alternative to apple sauce

Ingredients Pears, Sugar, Citric Acid, Pernod, Pectin

110 gram jar

View available recipes

This product is currently out of stock, but will be available soon!



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