This zingy flavoured jelly is made from green finger chilies which gives it an interesting citrus flavour. Less sweet than the Chili jelly it packs a punch and is a must for real chili lovers.
A perfect accompaniment to Asian dishes. Wonderful as a relish, used as a chilli glaze or mixed with mayonnaise to make a dip for prawns.
These jellies are intended for the real chili connoisseur. Both are hot but have subtle variations in flavours due to the different chilies used in this poduction.
- Made with Green Finger chilies, Sugar, Vinegar, Gelling agent - Pectin
- 110ml jar
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